Feeds:
Posts
Comments

Archive for September, 2010

Open-faced omelette

Contrary to popular belief, I do turn on a stove every now & again. And relaxed-style dinners (ahem, lazy-styles) are breakfast dinners. Who wouldn’t love, right? Eggs. Spinach. Tomatoes. Mushrooms. Avocado. Parmigiano Reggiano. Chili powder. Cumin. Cracked black pepper. Open-faced omelette.

Read Full Post »

Our first experience sans photos. Our second experience avec photos. This wknd, a girlfriend asked if we enjoyed Ruby Watchco just as much the 2nd time round, and I belatedly realized with some chagrin that I had never posted our fabulous dinner from July. Blasphemy! Let’s fix that, shall we? So, we were celebrating sweet A‘s [...]

Read Full Post »

Is it too much to expect that a dish served high-styles at a restaurant opening will be the same dish, when you order from their menu weeks later? Months ago, fell head over tummy in love with the tuna lettuce wraps at the O&B Café Grill opening / media launch (timely, this post is not). Generous [...]

Read Full Post »

Feature: C5 corn salad

You haven’t lived until you’ve tried the corn salad at C5. Bold statement. But, if there was ever a moment you could prolong a dish (or two)… first few that come to mind: arctic char ceviche at Foxley, foie gras at Cava and the corn salad at C5. Gave myself seconds to write down. Pretty definitive, [...]

Read Full Post »

Simple menu. Local ingredients. Attention to detail. Casual charm. Canteen. O&B’s newest restaurant with a home in the TIFF Bell Lightbox…yep, just in time for film fest. Defying the notion that simple fare can’t be done well, Canteen’s menu is centered around familiar, comfort foods. Pasta (gnocchi, tagliatelle), pizza (calabrese, al parma), pressed sandwiches (chicken BLT, [...]

Read Full Post »

Follow

Get every new post delivered to your Inbox.

Join 633 other followers