Yes, have now officially tried every ceviche on their menu.
wahoo ceviche w. mango salad
wild sea scallops ceviche w. kumquat & grilled jalapeño
arctic char ceviche w. green apple & ginger
…. and now, the sea bream ceviche w. yuzu & shiso
Again, the flavours. How does he do it?!
Delicate, citrusy, topped w. saw-leaf & crisp shallots…each mouthful is better than the last.
Though, nothing tops the arctic char quite just yet. Just sayin’.
There she is, the black cod. Deceptively simple. Don’t be fooled.
Thank you N, for a wonderful dinner. And for requesting that 2nd steamed rice.
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